Ugadi, celebrated as the beginning of the New Year in the Hindu lunisolar calendar, holds immense cultural and spiritual significance in states like Karnataka, Andhra Pradesh, and Telangana. Symbolising renewal and prosperity, it marks the arrival of spring and a fresh agricultural cycle. This year it will be observed on Sunday, March 30. The festival is a time for prayers, family gatherings, and traditional feasts, reflecting hope and optimism for the year ahead. Ahead of Ugadi 2025, we bring you a special recipe – Ugadi Pachadi that you can prepare at home. Ugadi 2025 Recipes: Traditional Dishes That You Can Prepare at Home To Celebrate Telugu New Year.
How To Make Ugadi Pachadi?
Ugadi Pachadi is the quintessential dish of the festival, uniquely blending six flavours—sweet, sour, salty, bitter, spicy, and tangy—representing the varied emotions of life. Made with jaggery, tamarind, neem flowers, green chili, salt, and raw mango, this dish serves as a symbolic reminder to embrace all experiences, both joyful and challenging, with grace and equanimity. It underscores the essence of life’s balance and the spirit of renewal. Here’s the Ugadi Pachadi recipe idea and ingredients that you need to prepare during the New Year celebrations. What is Ugadi 2025 Telugu Year Name? When Will Telugu New Year and Kannada New Year Take Place? Know the Rituals, Significance, and the Celebrations.
To prepare Ugadi Pachadi, gather the ingredients: 2 tablespoons of tamarind pulp, 2 tablespoons of grated jaggery, 1 teaspoon of finely chopped neem flowers, 1/4 cup of raw mango pieces, 1 green chili (finely chopped), a pinch of salt, and 1/4 cup of water. Start by soaking the tamarind in water to extract its pulp, ensuring it is smooth and free of lumps. Dissolve the jaggery in the tamarind pulp and mix well until the flavours combine. Next, add the chopped neem flowers, raw mango pieces, and green chili to the tamarind mixture. Stir gently to blend the ingredients. Finally, add a pinch of salt and adjust the consistency by adding water as needed.
Watch Recipe Video of Ugadi Pachadi:
Serve fresh, offering it first as part of the traditional puja and then sharing it with family members to symbolize unity and the acceptance of life’s myriad experiences.
(The above story first appeared on Today News 24 on Mar 23, 2025 07:00 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website todaynews24.top).
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