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Blame Our Love of Booze on Our Primate Ancestors

Why does a glass of wine make a holiday party feel more festive? It might be because our forebears used to party. PREMIUM A chimpanzee in Uganda eating fruit scrumped from the ground. Not the ancient Greeks, though they did name a…

Gratitude increases joy

Gratitude is arguably as quintessential to Thanksgiving as turkey, cranberry sauce and the kumbaya story of Pilgrims and Native Americans coming together. The word “thanks” is, after all, right there in the holiday’s name. Yet if…

A historic year for U.S. science

Nancy Shute is editor in chief of Science News Media Group. Previously, she was an editor at NPR and US News & World Report, and a contributor to National Geographic and Scientific American. She is a past president of the…

A Loopy Holiday Gift Exchange

You are participating in a holiday gift exchange with a few classmates. You each write down your own name on a slip of paper and fold it up. Then all the students place their names into a single hat. Next, students pull a…

Building a better skin barrier

Is your face a glazed doughnut or a dewy dumpling? I don’t mean which of these foods are stuck on your face. Instead, these are all recent skin care trends, which, despite some key differences, share a similarity beyond their…

Science has made America great. Is that era over?

When the United States faced the looming threat of World War II in the 1930s, it bet big on science — and won. The nation invested billions of dollars in research at universities and in industry. That influx of funds led to…

These are Science News’ favorite books of 2025

Our staff’s favorite books of the year pondered science’s role in some of society’s most pressing issues, from AI to childhood trauma to river restoration. Did we miss your favorite? Let us know at feedback@sciencenews.org.…