Baisakhi 2024 Food: From Chole Bhature to Lassi, 5 Delicious Foods To Celebrate Vaisakhi or Punjabi New Year
Baisakhi, also known as Vaisakhi, holds significant cultural and religious importance primarily for the Sikh community but is also celebrated by Hindus and other communities across India. Observed on April 13 or April 14 every year, Baisakhi marks the beginning of the Punjabi New Year or the Sikh New Year. Baisakhi 2024 date falls on Saturday, April 13. Baisakhi festival commemorates the formation of the Khalsa Panth by Guru Gobind Singh in 1699, symbolising the collective Sikh identity and commitment to justice and equality. Baisakhi is marked by vibrant processions, prayers at gurdwaras (Sikh temples), and community feasts, with participants donning traditional attire and engaging in joyful dances like the Bhangra. Baisakhi Images & Khalsa Sajna Diwas Wallpapers for Download Online: Wish Happy Vaisakhi on Sikh New Year.
Agriculturally, Baisakhi marks the harvest festival in the Punjab region, with farmers expressing gratitude for a bountiful harvest. Baisakhi serves as a reminder of unity, renewal, and the values of courage and selflessness upheld by the Sikh faith. Being a festival celebrated with great enthusiasm in the Punjab region and among the Sikh community, this day features a variety of delicious and traditional foods. As you observe Baisakhi 2024, we at Today News 24 have compiled a list of traditional Baisakhi foods you can enjoy. Mouth-Watering Food Recipes To Prepare and Relish on Vaisakhi or Sikh New Year.
1. Sarson Ka Saag and Makki Ki Roti
A quintessential Punjabi dish made with mustard greens (sarson) cooked with spices and served with cornmeal flatbread (makki di roti), often enjoyed during the winter months but also commonly served during Baisakhi festivities.
Sarson Ka Saag and Makki Ki Roti (Photo Credits: Wikimedia Commons)
2. Chole Bhature
A popular North Indian dish consisting of spicy chickpea curry (chole) served with deep-fried bread (bhature), offering a delicious and filling combination.
Chole Bhature (Photo Credits: Wikimedia Commons)
3. Paneer Tikka
A vegetarian dish featuring marinated paneer (Indian cottage cheese) skewered and grilled, often served with mint chutney and onions, providing a flavourful appetiser or snack option.
Paneer Tikka (Photo Credits: Wikimedia Commons)
4. Jalebi
A sweet treat made by deep-frying batter into pretzel-like shapes and soaking them in sugar syrup, resulting in crispy and syrupy delights enjoyed as a dessert during Baisakhi celebrations.
Jalebi (Photo Credits: Wikimedia Commons)
5. Lassi
A refreshing yoghurt-based drink enjoyed in various flavours such as sweet, salty, or flavoured with fruits like mango or strawberry, providing a cooling and satisfying beverage to complement the rich and spicy Baisakhi cuisine.
Lassi (Photo Credits: Pexels)
Baisakhi celebrates the rich cultural heritage and religious significance of the Sikh community and brings people together through the joyous sharing of food and festivities. From the vibrant colours of traditional attire to the flavoursome delights of authentic Punjabi cuisine, Baisakhi embodies the spirit of unity, gratitude, and renewal. Wish you all a Happy Baisakhi 2024!
(The above story first appeared on Today News 24 on Mar 26, 2024 08:51 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website todaynews24.top).
